Early in the morning we went for breakfast at LJJ cafe. There was a small queue starting to build up as it was breakfast peak hour. At the queue serving us was the cashier who was handling both the food as well as the payments. It seemed as though the patrons are gradually getting inpatient.
At that moment, we saw the only other kitchen staff rush over to help her out. It wasn't his scope of work but he did it willingly! By the time it reached our turn to order, we placed an order for a dumpling and he even took the extra effort to look for the particular flavour that Lorraine wanted. That was really nice of him! Thumbs up for this gentleman and this cafe! We can all do our part to go the extra mile to help our colleagues!
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AuthorDr Syros Archives
May 2021
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